Meet Chef Noam Zabari

Zabari (pronounced "Al Sabari") is a Yemeni surname centuries old. The name originates from a small mountain called "Jabal Saber" in Taiz province of Yemen. Flavors abound in the dishes that are crafted out of high-quality ingredients, many of which are imported from the Middle East and other regions. With a strong focus on Levantine flavors with a mix of Yemeni and other dishes from the region.This traditional cooking style ensures no additives, preservatives, fillers, or food coloring. Zabari Catering provides options for any and every client, including gluten-free, vegetarian, vegan, and glatt Kosher food.